Published:
Last updated:
One in six Australians are consuming raw cows’ milk despite it being illegal to sell in the country as a food.
Findings come from research commissioned by the Food Safety Information Council into the consumption of high-risk raw foods.
The survey was conducted online by Omnipoll in October with 1,229 people older than 18. Australian Food Safety Week runs from Nov. 7 to 14 with the theme “Raw food: Know the risk.”
Your Support Protects Public Health
Food Safety News is nonprofit and reader-funded. Your TAX-FREE gift ensures ongoing coverage of outbreaks, recalls, and regulations for everyone.